Beef & Broccoli
Takeaway-style, made in one wok.
- 20 minTime
- 524kcal
- 42 gProtein
- 54 gCarbs
- 16 gFat
8 ingredientsplus salt & pepper
- Flank steak150 g raw
Per servingvs a 2,000 kcal day
- Fibre
- 5.5 g
- of which sugars
- 8.5 g
- Saturated fat
- 5.1 g
- Salt
- 2.453 g
- Potassium
- 1182 mg
- Calcium
- 147 mg
- Iron
- 5.7 mg
- Vitamin C
- 162 mg
Calculated from the listed grams using USDA FoodData Central.
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