Chilli Lime Edamame
A bowl of these covers 18 g of plant protein and keeps your hands busy.
- 8 minTime
- 214kcal
- 18 gProtein
- 15 gCarbs
- 11 gFat
4 ingredientsplus salt & pepper
- Shelled edamame150 g
Per servingvs a 2,000 kcal day
- Fibre
- 8.1 g
- of which sugars
- 3.6 g
- Saturated fat
- 1.4 g
- Salt
- 0.025 g
- Potassium
- 686 mg
- Calcium
- 97 mg
- Iron
- 3.5 mg
- Vitamin C
- 13 mg
Calculated from the listed grams using USDA FoodData Central.
The full recipe is in the app
All 4 ingredients, the method with timers, portions that scale, and one-tap logging.
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